Jacob helped me with food prep the last day of our catering adventure. Usually I have the help of 4-5 national ladies (which I forgot to take a picture of) but they had Sunday off so I had to recruit Jacob. :)
After prepping and cooking all morning we loaded the Land Cruiser full of coolers, serving dishes and bread.
We only catered the noon meal. And then we brought all the food prepped and ready to go for the supper meal... usually sandwiches, soup and salads.
Then we were off to cater for 70 teenagers at our NTM Center, just 1/2 hours drive away.
Lena and her crew awaited us... Joanie, Natasha, Patrick and Steve. They helped us serve and do the dishes.
The kids seemed to enjoy the food!
We heard that it was a great time for the missionary kids to grow closer to God and closer as a group.
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